Quick Chinese Style Macaroni

This recipe always works for me whenever I am in a hurry to prepare lunch for my kids. They love this macaroni. Macaroni can be prepared in different ways but this Chinese style of macaroni is developed in my kitchen. I didn't search on Internet for this recipe; it is my style from my kitchen.This Chinese style macaroni recipe is also vegan. But you can add chicken or any other meat according to your choice.

Preparation time :15 min

Serving : 4

 Ingredients:

4 cups of macaroni (I usually prefer whole wheat)

2 medium size onions

2 green pepper

1 red pepper

1 1/2 cup of chopped cabbage

3 tablespoon soy sauce

1 tablespoon green chili sauce

1 teaspoon red chili sauce

8 cups of water

2 tablespoon of olive oil or any oil.

Steps:

1. Put the macaroni in boiling water

2. Heat oil in pan and add onions and saute till it is little brown.

3. Add green pepper, red pepper and chopped cabbage and stir it till they are soft.

4. Drain macaroni and wash with running water. Add macaroni to pan with  stirred vegetables.

5. Add soy sauce,green chili sauce and red chili sauce.

6. Mix it well in the pan and serve.